How long has Lipton Onion Soup been around?

Introduced in 1952 , Lipton onion soup mix is a relic of a specific time in American food, especially when compared to today's wellness-obsessed culture. Two years after its debut, a still-unidentified genius had the brilliant idea to combine the packet of soup mix with a container of sour cream, and a legend was born.

What is too much sodium in soup?

Canned soups can be teeming with sodium (salt). Some contain well over half your recommended daily sodium limit of 2000mg, which can lead to high blood pressure. To stay safe, make your goal no more than 700mg sodium per serve .

Is it OK to use expired Lipton onion soup mix?

Safety is a key factor when considering the consumption of any food product past its expiration date, but for dry mixes, the risk is typically low as long as there are no signs of spoilage . It's recommended to inspect the onion soup mix before use, checking for changes in appearance, smell, and texture.

Why do the French eat onion soup?

It was originally meant to be eaten after a family reunion in the middle of the night to cure hangovers … If you want to know the true story of the unmissable onion soup and how to cook this cozy, warm and flavorful dish at home with the original recipe, this is the right place!

Is Lipton owned by Pepsi?

Pepsi Lipton is a joint venture between Unilever and PepsiCo to manufacture and sell ice tea branded products around the world. Two of our biggest brands, Lipton and Pure Leaf are worth over $1 billion in Retail Sales Value. As a company in its own right, the joint venture has its own board of directors.

Is Lipton soup high in sodium?

Sodium. One cup of prepared Lipton Noodle Soup contains between 650 mg and 730 mg of sodium . If you eat one whole pouch of the four in each box, you will consume double that amount -- 1,300 mg to 1,460 mg. The Institute of Medicine recommends limiting sodium to 1,500 mg daily.

Is there MSG in Lipton Onion Soup Mix?

Lipton Onion Soup Mix MSG. Just about all powdered soup mixes, from Lipton or otherwise, contain the flavor enhancer .

How much sodium is in a can of Campbell's French onion soup?

French Onion Soup Nutrition Facts About 2.5 Servings Per Container Monounsaturated Fat 0g Cholesterol 0mg 0% Sodium 790mg 34% 18 more rows

How much sodium is in a bowl of egg drop soup?

Soup, egg drop, Chinese restaurant Amount Per Serving Sugars 0g 0% Dietary Fiber 1g 3% Sodium 892mg 39% Cholesterol 55mg 18% 10 more rows

Lipton Onion Soup Meatloaf Recipe - Food Lovin Family (2024)

Home › Dinner › Lipton Onion Soup Meatloaf

By Heather

5 from 126 votes

Sep 15, 2021, Updated Sep 13, 2023

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Lipton onion soup meatloaf is a classic recipe that has be served up for years. Full of onion flavor, this simple recipe is sure to become a meal the whole family will enjoy.

Lipton Onion Soup Meatloaf Recipe - Food Lovin Family (2)

You’ll LOVE this Meatloaf Recipe with Onion Soup Mix

There are many Lipton onion soup mix recipes but I think the Lipton meatloaf is one of my favorites! This is a seriously easy meatloaf recipe with just a few ingredients.

The secret ingredient is one envelope of Lipton onion soup mix. It really adds so much flavor without being overpowering.

Reader Rating

“This is the only recipe I use now. So full of flavor and so moist. Easy ingredients and leftover sandwiches the next day. Yum yum yummy. I have now made it 5 times and it’s Perfect every time.” – Debbie

Ingredients

Ground beef – To achieve a moist and flavorful meatloaf, try using 80/20 ground beef. You can substitute with lean ground beef or even ground turkey or ground chicken.
Lipton onion soup mix – The secret ingredient! This dry mix is packaged in a box and can typically be found in the soup aisle at the grocery store.
Eggs – 2 eggs are needed.
Ketchup – This helps with moisture and adds a little extra flavor. You can substitute the ketchup with barbecue sauce or marinara sauce for different flavor profile.
Water – Keeps the meatloaf moist and tender.
Breadcrumbs – You can use regular breadcrumbs or Panko bread crumbs. Crumbled crackers or butter crackers also work well.
Brown sugar – This is needed for the glaze.
Ground mustard – Balances out the sweetness in the meatloaf glaze.
Ground black pepper – Adds a little hint of spice.

Lipton Onion Soup Meatloaf Recipe - Food Lovin Family (3)

How to make Lipton Onion Soup Meatloaf

This easy Lipton onion soup meatloaf recipe can be cooked in the oven or in the air fryer.

Preheat the oven to 350 degrees F.
Place one envelope soup mix, eggs, water, and ketchup in a large bowl. Mix together until combined.
Add the ground meat and breadcrumbs.
Mix until just combined. Don’t over mix.
Shape meat mixture into a loaf. Place in a loaf pan, meatloaf pan, or a large baking dish lined with aluminum foil and sprayed with non-stick cooking spray.
Oven: Bake for approximately 1 hour and 15 minutes or until cooked through. (Start checking at 1 hour.) Check with a meat thermometer to make sure it reaches at least 165 degrees F.
Air Fryer: Cook at 370 degrees F for 15 minutes. Check to see how it’s cooking and cook another 15 minutes. Spread on glaze and cook 10-15 more minutes or until internal temperature reaches 165 degrees F.
Sauce: For the glaze, place ketchup, brown sugar, and ground mustard in a small saucepan.
Warm over medium heat and stir until sugar dissolves.
Brush the glaze over the meatloaf, slice and serve.

Recipe Tips

While Lipton is the popular brand name, you can use another dry onion soup brand.
Be sure not to over mix the ground beef mixture. Over mixing can make the meatloaf tough.
If using ground turkey or chicken, add an extra 1/4 of water to help keep it moist.
Be sure to bake this uncovered so that it can develop the crispy crust on the outside.
Want to add extra moisture and flavor? Try placing strips of bacon over the meatloaf before it goes in the oven to bake.
You can also add in 1/4 cup of grated Parmesan cheese for added flavor.
Trying to sneak in some vegetables? Finely chop your favorite veggies like celery, red bell pepper, onions, or carrots. Quickly sauté them to soften before adding into meat mixture.
Don’t want a big loaf? Try making the mixture into meatloaf burgers.

How to serve Lipton Onion Soup Mix Meatloaf

Onion soup meatloaf makes wonderful leftovers! Try cutting some slices for a meatloaf sandwich.

There are many great side dishes to serve with meatloaf. A few favorites are:

Vegetables: Green beans, brussels sprouts, roasted carrots, roasted broccoli

Potatoes: Baked potatoes, mashed potatoes, sweet potato slices, hash brown casserole, roasted potatoes

Bread: Texas toast, bread sticks, dinner rolls

Pasta: Buttered noodles, green pasta, garlic butter noodles

How to store

Store: Let the meatloaf completely cool and then store in an airtight container in the refrigerator for up to 5 days.

Freeze: Leftovers can be frozen in a freezer safe bag or container for up to 3 months. If you are making one meatloaf for dinner, try making a second one to freeze for a delicious freezer meal.

Reheat: Reheat in the air fryer, microwave, or oven.

Lipton Onion Soup Meatloaf Recipe - Food Lovin Family (4)

Recipe FAQ

What is the secret to moist meatloaf?

A few tips for the perfectly moist meatloaf include using ground beef with a little bit of fat, like 80/20. Another key is not to over mix the meatloaf because it can cause it to become dry and tough.

Do you cover meatloaf when cooking?

Yes and no. You can cover meatloaf while baking to help keep it extra moist. If you are making a meatloaf using ground turkey or chicken this might be helpful. It’s not necessary to cover while baking and if you prefer having a crust on the meatloaf, bake uncovered.

What do you put in meatloaf to keep it from falling apart?

Eggs and bread crumbs are typically used to hold meatloaf together. You can replace breadcrumbs with stuffing mix or even oatmeal.

More easy beef recipes

Slow cooker taco meat
Baked hamburgers
Air fryer ribeye
Chuck steak recipes
BBQ meatloaf

Did you try this easy beef meatloaf recipe? Let me know in the comments below.

5 from 126 votes